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Proper preparation of your quilt top and quilt back is essential to a good result, so please read the following carefully. Any preparations that you choose to have me do  (e.g. seaming backing, pressing seams, etc.) will be billed at $20/hr. 
 
Once your order is received at GeorgiaQuilter I will call to confirm the pattern choice, thread, batting, pricing and completion date. 
No stitch will be taken prior to this process.
 
General

  • The three layers of your quilt will be loaded on the machine independent of one another.  Please do not pin or baste them together.

  • The batting and backing should measure at least six (6”) inches longer and six (6”) inches wider than your quilt top. For example, if your quilt measures 60" x 80", the batting and backing should measure at least 66" x 86".

Quilt Top

  • Press seams well.  Be sure the top lies flat.  Ripples and "puffy" places will not quilt flat.

  • The top should be free of embellishments such as buttons and beads.

  • Clip all loose threads that may show through your fabric.

  • A row of stay stitching, applied ¼ inch or less from the edge of the quilt top, will prevent stretching and seam pulling during the machine quilting process.

  • If your quilt has a definite "head", please apply a pin or piece of masking tape to the quilt top and backing to identify it.

 Batting

  • If you send batting, please check the package to be sure it is suitable for machine quilting.  I do not stock a large batting inventory, but offer some of my favorites if you would like to purchase batting from me.  See price list for batting cost.

Backing

  • Please trim off the selvage edges before seaming your backing.  Sides should be straight, and the backing squared.  Bed sheets are not suitable.

 Binding

  • Please send 1 yard of fabric (do not precut binding strips) if you would like me to cut and apply binding.  I will cut 2½ inch straight grain binding and apply.  Corners will be mitered.   

  • Binding cost is calculated by the

              linear inch (top + bottom + side 1 +

              side 2 + 8” for mitered corners= total 

              linear inch).